Gerda Steiner Designs

Wheek Wheek Wheek,

April 02, 2018

Wheek Wheek Wheek,

Hi, Its Hazel from Didos Designs here with a card Ive made using the super cute Wheek Wheek Wheek Guinea Pig Stamp set. 

For this card I randomly stamped the lettuce and cucumber on a piece of card and coloured them with promarkers.  Next I fussy cut the wee Guinea Pig out and colored him in with promarkers as well.  Finally matted the card up and added the sentiment to the top. 

Thanks for dropping by today. 

The store is closed until the 6th while Gerda and Macy have a lovely break. 

Love Hazel x



Leave a comment

Also in Gerda Steiner Designs

Have a berry sweet day by Noga Shefer

February 17, 2023

 Hi crafty friends,  Noga  here and I am so happy to share with you a project for Gerda Steiner Designs today.



My card featuring the  adorable Strawberry Mouse - GSD795
 
To make this card I took an A2 panel of plaid cardstock and panel of Bristol smooth cardstock.

I sponged lumberjack plaid distress oxide ink on the Bristol smooth and  die cut a scalloped edge.

Next I colored the sweet image using...

Continue Reading

Penguin Birthday Shaker Card

December 28, 2022

Hello everyone, it's Karen here today and I hope you had a good Christmas holiday! I've got a shaker birthday card for you today with some happy, little penguins.

I've used the Penguin Cake - 4x6 Clear Stamp - GSD799, to create the cake and penguins. I masked the two front penguins after stamping them on some Neenah Solar Crest card, and then stamped the cake and the middle penguin afterwards. I...

Continue Reading

Get well soon by Noga Shefer

December 22, 2022

 Hi crafty friends, Noga  here and I am so happy to share with you another project for Gerda Steiner Designs today.


 
My card featuring the adorable Positivi-Tea 4x6 Clear Stamp Set stamp set.
This is perfect for "get well soon" cards.

To make this card I took an A2 panel of Bristol smooth cardstock and cut it with circle die.
For the background, I die cut the scallop frame die out of white cardstock....

Continue Reading